Indulge in Creamy Perfection: A Delicious Panna Cotta Recipe

Ingredients & Preparation

Natalia

Chef & Blogger
All Posts
Rating
4.6/5

If you’re a fan of Italian desserts, then you’ve probably heard of panna cotta. This delicious dessert is a creamy, silky smooth custard that is typically served with a fruity sauce. The great thing about panna cotta is that it’s actually quite easy to make, and with just a few ingredients, you can have a dessert that’s sure to impress your guests. So, without further ado, let’s get started with the recipe.

IPanna Cotta ngredients

  • 2 cups heavy cream
  • 1/2 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1 envelope unflavored gelatin
  • 1/4 cup cold water

The Panna Cotta Sauce

  • 2 cups of your choice of fresh or frozen fruit (strawberries, raspberries, mangoes, etc.)
  • 1/4 cup granulated sugar
  • 1/4 cup water

Panna Cotta Preparation

Step 1: In a medium-sized saucepan, combine the heavy cream and sugar over medium heat. Cook until the sugar has dissolved completely, stirring occasionally.

Step 2: Once the sugar has dissolved, remove the saucepan from the heat and stir in the vanilla extract.

Step 3: In a small bowl, combine the cold water and gelatin, and stir until the gelatin has dissolved.

Step 4: Add the gelatin mixture to the cream mixture and stir until well combined.

Step 5: Pour the mixture into a bowl or ramekins, and refrigerate for at least 4 hours, or until set.

Step 6: While the panna cotta is setting, prepare the fruit sauce. Combine the fruit, sugar, and water in a small saucepan and bring to a boil over medium heat. Reduce the heat and simmer for 5-10 minutes, or until the fruit has softened and the mixture has thickened slightly.

Step 7: Once the panna cotta has set, remove it from the refrigerator and pour the fruit sauce on top.

Step 8: Serve and enjoy!

Panna Cotta Cooking time

The total cooking time for this recipe is about 4 hours, which includes the time it takes for the panna cotta to set in the refrigerator. However, the actual hands-on time for making the panna cotta is only about 20-30 minutes, which makes it a great option for a quick and easy dessert.

Conclusion

Panna cotta is a delicious and elegant dessert that is sure to impress your guests. With just a few simple ingredients and easy-to-follow steps, you can make this creamy and decadent dessert right in your own kitchen. Whether you’re serving it for a special occasion or just as a sweet treat after dinner, panna cotta is a dessert that is sure to please.

Indulge in Creamy Perfection: A Delicious Panna Cotta Recipe
Indulge in Creamy Perfection: A Delicious Panna Cotta Recipe

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Natalia

Chef & Blogger
All Posts
Rating
4.6/5

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Mind Blown Recipes is a digital cookbook and cooking guide, that helps home cookers of every level discover the world’s best recipes, while also helping them become better, more competent cooks.

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